Monday, June 25, 2012

Black Pepper Sauce Pre-Mix

This is a pre-mixed black pepper sauce for any stir fried vegetables and noodles. You make the pre-mixed sauce before beginning to fry vegetables so that you can adjust the flavor to your liking. On top of that, the pre-mixed sauce makes your cooking much easier!!!


Soy Source, Sugar, Black Pepper Sauce Paste, Sesame Oil and Water



You can find this type of  black pepper sauce at any Chinese supermarket. 



Looks like black berry jam 




Combine Black Pepper Paste (3 tbs), Soy Source (1/2 tbs), Sugar (2 tbs), Water (4 tbs) and few drops of Sesame Oil and mix well. Feel free to experiment with your own preference. I always add a little bit of extra sugar to the mixture.



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